Gourmet
Indulge in our culinary itineraries and discover the delights and flavours of cultural immersion through one-of-a-kind food and wine gourmet experiences.
Champagne wine tour
Champagne region, France
with Peter Bourne
07–11 September 2019 (5 days)
**OPEN FOR SALE** Designed as a pre-tour to Art, Music and Wine in the South of France
Art, Music and Wine in The South of France
Including five nights on the Rhone River from Arles to Lyon
with Wendy Sharpe & Bernard Ollis, Christopher Lawrence & Peter Bourne
11–21 September 2019 (11 days)
**OPEN FOR SALE**
Wines of Burgundy
Burgundy region, France
with Peter Bourne
21–25 September 2019 (5 days)
**OPEN FOR SALE** Designed as a post-tour to Art, Music and Wine in the South of France
Food and Wine in South Australia and Kangaroo Island
South Australia and Kangaroo Island
with Peter Bourne
01–05 November 2019 (5 days)
**OPEN FOR SALE**
Tapas and Vino
Spain
with Peter Bourne
April 2020
Indulge your senses in the piquant flavours of regional Spain with the country’s leading wineries and estates, accompanied by distinctive regional cuisine.
Food and Wine of the Margaret River
Western Australia
with Peter Bourne
30 October – 03 November 2020 (5 Days)
Savour the gourmet delights of Western Australia while enjoying local Cabernet Sauvignon and Chardonnay in this exploration of the Margaret River’s finest estates, vineyards and…