Food and Wine of the Tamar Valley
Join ‘The Wine Man’ Peter Bourne on a gourmet expedition through Tasmania’s picturesque Tamar Valley to sample some of the region’s most exciting wines and produce.
Fed by the fresh waters of the Esk and Tamar rivers, the region has created a fertile valley of high-yielding vineyards, famous for its Chardonnay, aromatic whites, Pinot Noir and sparkling.
Enjoy exclusive access to vineyards and cellar doors that have become famous for their cool-climate wines and be guided through private tastings as you meet the winemakers and producers that call this area home.
Experience some of Tasmania’s most refined gastronomy and finest local produce in a selection of renowned restaurants.