Food and Wines of the Canberra Region
Discover the emerging cool-climate wine industry of the Canberra surrounds with wine expert Peter Bourne, and indulge in the culinary treasures of the nation’s capital.
Visit the pioneering producers of one of Australia’s newest viticultural hotspots, and learn how local visionaries have built the region’s reputation to growing international acclaim.
Sample produce from the fertile valleys surrounding the Australian Capital Territory and the New South Wales Southern Tablelands, and delight in gourmet offerings of some of Canberra’s finest up-and-coming dining establishments.
With Canberra as the base, explore rustic country towns and historic goldmining settlements, where mineral-rich soil and elevated slopes have created the perfect terroir to nurture a burgeoning community of vineyards and cellar doors.